Posted on 29/06/2010
1 packet Vitarium Bread Mix
2 teaspoons cinnamon
20 ml vegetable oil
450 ml warm water
7 g yeast
Approx 1 cup cooked/canned apple
½ cup pure icing sugar
1-2 tablespoons lemon juice
Follow step 1 and 2 of bread mix instructions, adding cinnamon.
Half fill 12 greased or paper-lined muffin tins, add a spoonful of apple, then more bread mix.
Leave to rise in a warm place about 30 minutes till doubled, then cook at 180* approx 20-25 minutes till browned. Remove from tins. Leave to cool for 10 minutes.
Mix icing sugar with enough lemon juice to make it spreadable, and spoon over the tops. Sprinkle with extra cinnamon. Eat while still warm.
Leftovers can be frozen, but will be more scrumptious if sliced vertically and toasted.